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who with this Superiore DOCG brings to the top shelf of the company production
The grapes used by the Oddero winery to make its Barolo DOCG come from three different vineyards and are left to ferment on skins for about twenty days
a temperatura controllata
it pairs well with stewed wild boar
The perfect wine to accompany any meal
sforzato di valtellina docg black edition 2019 plozza W26-27-3card who with this Superiore DOCGSolfiti Nebbiolo Complesso Elegante Legno Italia Occasioni speciali Viticoltura eroica Vignaioli Indipendenti Lombardia Formaggi stagionati Secondi di carne rossa Selvaggina Rosso
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