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Sustainability: The domaine has been certified HVE Level 3 since 2019 and is “committed to the preservation of sustainable viticluture within out magnificent terroirs and helping to develop biodiversity
This 4% cider is a bursting blend of citrus and sweet
Expect a vibrant interplay of citrus fruits
Perfect for: Seasonal serves and winter spritzes
Sweet and juicy Scottish strawberries pair perfectly with our sour base beer to create something smooth and full bodied
Umia Calazul - Albariño Rías Baixas Xmas 25 Sustainability: The domaine has beenBright zesty tropical fruit and gooseberry aromas with a citrus core supported by a lime and mineral structure. Soft citrus and a little peach appear on a well rounded palate. Crisp green apple flavours alongside fresh lemon and an underlying hint of chalky minerality leading to a tangy finish with fantastic acidity. The perfect accompaniment to fresh fish dishes such as sushi or a pok bowl. Country: Spain Region: Ras Baixas Grape: Albario Style:
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