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The aroma is an intoxicating blend of toasted oak
Wildcrafted Douglas fir and locally foraged California bay laurel form its signature
Fermented in 100% stainless steel barrels
they find sweet notes of honey and cinnamon
Long lingering finish with notes of cacao beans and salted caramel
DOMINUS ESTATE CHRISTIAN MOUEIX RED WINE NAPA VALLEY 2019 Bourbon The aroma is an intoxicating100 Points Lisa Perrotti Brown (previous Robert Parker): "Composed of 90% Cabernet Sauvignon, 4% Cabernet Franc, and 6% Petit Verdot, the 2019 Dominus was harvested from September 29 to October 10. It was aged in 40% new oak. Deep garnet purple colored, the nose slowly unfurls to unveil beguiling floral notes of candied violets and rose oil over a core of crme de cassis, blackberry pie, and plum preserves, giving way to notions of licorice, Indian