Jujube - Ta Jan native Frantoio olives are one of

Frantoio olives are one of the fruitiest olive varieties and have a stronger aftertaste than varieties like leccino and picual

The crown has a wide round shape

Fruiting/Harvest Months - February

typically weighing around 1-2kilograms

‘Erdon Lee’ variety which is famous for its large fruit size and great flavour

Jujube - Ta Jan native Frantoio olives are one ofThe Ta Jan variety of jujube is a pear shaped fruit and can be eaten fresh or dried. The fruit grows on the Ziziphus jujuba tree and tastes great fresh as well as being crisp like an apple. Jujubes are packed with vitamins, minerals and antioxidants. Fresh jujubes are only available during the short harvest season of March April. this is a grafted Tree of approximately 60 cm tall.