Bluestem Aromatic Bitters (Organic) Simple Artichoke’s bitter qualities help the

Artichoke’s bitter qualities help the liver manage fats with greater ease

we remove the hulls from the nuts and make them into a deeply colored and aromatic tincture

* Add directly to salads or combine with oil to create a dressing

which is grown for its deeply colored and aromatic flowers high in essential oil and was developed by our friends at Peace Tree Farm in Ottsville

Rather than masking how you feel

Bluestem Aromatic Bitters (Organic) Simple Artichoke’s bitter qualities help theBluestems Aromatic Cocktail Bitters are handcrafted by herbalists who cultivate and blend each ingredient with care. This recipe brings together ginger, tulsi basil, schisandra, black walnut, celery, and elecampane, plants known for their warm spice, subtle smokiness, and grounding character. The result is a complex bitters that supports digestion while adding earthy, aromatic depth to any drink. Made in small batches with organic botanicals and