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The white is produced in tiny quantities from a blend that typically includes Roussanne
with the intent of showcasing the finest expression of each vintage through deliberate blending
where vines are hand-farmed on vertical inclines of clay and slate that dictate the wine’s high extract and mineral focus
) and then converting their 50-hectares of vines to organic and biodynamic farming
Luis was the winemaker at Niepoort for a long time before striking out on his own
2024 Domaine De Souch, Jurancon Sec, Cuvee Monplaisir Producer_Podere Castellinuzza The white is produced inDomaine de Souch, founded by the late Yvonne Hegoburu in the 1980s, has long been one of Juranons most respected estates, known for meticulous organic farming and an unwavering commitment to expressing the Pyrenean foothills with purity. Built around Gros Manseng with a touch of Petit Manseng from steep, windswept terraces overlooking the Ossau Valley. The combination of altitude, sandy clay soils, and constant mountain ventilation shapes the wines