Omcan 49002 - Pesciugatore® Fish Curing Cabinet with 220 LB/100 KG Capacity juicer 43”x 15”/ 1103 x 371

43”x 15”/ 1103 x 371 mm

Cuts through a variety of hard and soft crusted breads and pastries

2" / 463 x 785 x 2113 mm

Model FW-CN-0004-H

Comes with a suitable compartment size enough to organize those napkins

Omcan 49002 - Pesciugatore® Fish Curing Cabinet with 220 LB/100 KG Capacity juicer 43”x 15”/ 1103 x 371Product Overview DISCOVER THE "INTELLIGENT" SYSTEM FOR CURING, COOKING AND SMOKING FISH Pesciugatore is the unique cabinet for Dry Ageing Fish with a controlled pH system for the smoking and curing of sea salami and for cooked Tuna and Squid Mortadella. It has been designed, manufactured and patented 100% MADE in ITALY. With the introduction of dry aged, smoked fish and cured fish salami, the quality and flavors amplify the most refined palates.