"HONMAMON" Santoku (Multi-Purpose Knife) Aogami Steel No.2, Nashiji, Wooden Case, 170mm ZA18 Handle with Hand Guard

Handle with Hand Guard

These days this shears is widely used from ordinary persons to gardeners in Japan

single-edged

Whole blade bodies are heat treated

Octagonal pattern

"HONMAMON" Santoku (Multi-Purpose Knife) Aogami Steel No.2, Nashiji, Wooden Case, 170mm ZA18 Handle with Hand Guard"HONMAMON" Santoku (Multi Purpose Knife) Aogami Steel No. 2, Nashiji, Wooden Case, 170mm Aogami Steel is a superlative steel for professional knives. so, it is extremely sharp and sharpness last longer. Santoku Chef's knife is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. Handmade by Japanese craftsmen using traditional techniques, the HONMAMON Santoku multi purpose knife has an Aogami Steel No. 2