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and “superfan” David Jennings — aka Rare Bird
Curated by the Hazelbaker family who founded the NULU brand
medium finish
buttered toast
This award-winning gin is made by macerating 11 different botanicals before it’s redistilled to slowly lower the overall proof and aged in stainless steel vessels for three weeks prior to bottling to let the flavors mend
Old Forester 1870 traveller and “superfan” David Jennings —Three expressions of Old Forester batched together to craft a unique offering. Clove notes spice up a medley of citrus fruit and sweet, floral honeysuckle. Baking spices flow into a mix of citrus & shortbread leading to a soft, lingering finish.
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