Pay in 4 interest-free payments of $44.99 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
100% pasture-raised and free to roam naturally in the fields
Our all NEW traditional sliced pork bacon is the same as streaky bacon and American bacon cut from the belly of the pig
with a rich and savoury flavour
The chickens enjoy having the option to snack on whatever is on offer in the pasture
4 Wagyu Burgers
Whole Rump Steak Cap On 4.75kg Midloin 100% pasture-raised and free toFor larger gatherings, our grass fed, wet aged Whole Rump is expertly cut from the hind quarter and is known as a pub favourite. It is perfect for roasting, slow cooking or it's sensational marinated and cooked in a large BBQ. Rump steaks won't be quite as tender as the fillet steaks, however it will more than make up for it with a deep, savoury flavour. The Rump Cap is the cut that rests on top of the rump. As it is not an exerted muscle, it is
US$ 65.00
US$ 45.00
US$ 199.00
US$ 60.95
US$ 196.95
US$ 12.95