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Traditional moist cake made with carrots topped with cream cheese icing and crushed walnuts
Apple and cinnamon baked into a biscuit base and topped with a crumble
Delicious sausage roll baked into a puff pastry case
Layers of sponge filled with cream and strawberry filling Finished with fresh cream and chocolate dipped strawberries
Layers of jaconde (almond sponge) soaked in a coffee syrup and sandwiched together with coffee butter cream (Seven Mile Coffee of course) and chocolate ganache
Black Forest Size:16x16" Traditional moist cake made withThree layers of chocolate sponge filled with cherries and fresh cream.
US$ 1450.00
US$ 499.50
US$ 54.95
US$ 39.95
US$ 69.95
US$ 750.00
US$ 497.50
US$ 45.00