Multi Millet Noodles | ( Made With Ragi, Foxtail, Kodo, Barnyard, Little And Pearl, Combined With Emmer (Khapli) Wheat – No Maida & Not Fried – Indian Origins – 175gm withbarcode Fermentation causes trace amounts of

Fermentation causes trace amounts of ABV

Palmrosa is also known to heal scars

If you are suffering from skin and hair dryness – This is your oil

Test a piece of pasta to see whether it is the texture you’re looking for (cooked but still a bit firm)

mint chutney

Multi Millet Noodles | ( Made With Ragi, Foxtail, Kodo, Barnyard, Little And Pearl, Combined With Emmer (Khapli) Wheat – No Maida & Not Fried – Indian Origins – 175gm withbarcode Fermentation causes trace amounts ofThe power of 6 millets Ragi , Foxtail , Kodo , Barnyard , Little and Pearl , combined with emmer (Khapli) wheat ZERO maida , No preservatives , NON FRIED. Comes with a taste maker How to cook : In a pot of hot boiling water,add the noodles The noodles cook very quickly , as there is NO maida in it. Once boiled , drain the water and keep the noodles aside In a wok , add oil , and sautee vegetables of your choice. Add the taste maker, and the noodles.