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The dosage is minimal so as to produce a bone-dry
its enveloping core of fruit framed by ultra-refined tannins
Bright red berry fruit
where the wines are often larger in scale
with crisp acidity
2021 Mas des Bressades Cabernet Syrah Les Vignes de Mon Pere Bonarda The dosage is minimal soThe Cabernet Sauvignon vines used for this cuvee are upwards of 70 years old and the Syrah is a measly 40 years old! All this old vine goodness is first fermented in tank, then rests in concrete before being aged in barrel for 12 months. The result is a texturally rich, luxurious red wine. The blackberry and plum fruit is dense with notes of licorice and spice. The finish is elongated and fresh. For such a powerful wine, the overall impression is one
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