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Bolster: Brazed brass bolster
but it is a “proof that the craftsman carefully forge-welded at low temperatures” to enhance the knife’s hardness
we recommend that you use a chopping board made of unfinished soft wood
Easy to dismantle and you can wash the parts separately
When using for the first time
"NAKAYAMA", Tennen Toishi (Japanese Natural Whetstone). Ground layer "TOMAE" 722g BESSHO JIRO Bolster: Brazed brass bolster"NAKAYAMA", Tennen Toishi (Japanese Natural Whetstone). Ground layer "TOMAE" 722g Three HONMAMON Stars (link) Size: Original size: Length approx. 123mm x Width approx. 85mm x Thickness approx. 30mm Weight: 722g Use: Finishing blades Origin: Kyoto Features: This is a natural whetstone from Nakayama, known as the pinnacle of natural whetstones. It is moist, has good absorption, and is characterized by its dark sharpening liquid. It produces sharpening
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