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With Flavor Of Salty Ajwain
Makhana has traditionally been eaten as a snack during fasting in North India
A Super Spicy Snack For All The Spicy Lovers
vitality and longevity
Dried Kiwi
BHAVNAGRI SEV Size:0.5 With Flavor Of Salty AjwainCrispies Of Gujarat In Sartaj s Way. Bhavnagari Sev Made With Chick Pea Flour And Condiments. Seasoned With Spices Of Red Chilli, Black Pepper And Cloves. Subtle Spicy Flavor Meant To Be Relish By All.
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