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Akkha Masoor is your go-to choice for a flavorful
Tamarind Powder
complementing the cashew's richness and enhancing the other flavors
A base mixture of moth beans
1) Mix the entire Sabudana Khichadi Ready-Mix with 150 ml of warm water (Mix 1¬Ω cup of contents with 1 cup of warm water)
Instant Shevai Upma instant Akkha Masoor is your go-toIngrediants: Vermicelli, Sugar, Edible Sunflower Oil, Desi Ghee, Salt, Ginger, Urad Dal, Asafoetida, Curry Leaves, Mustard Seeds, Red Chilli etc. How to use: 1) Take water equal to Shevai Upma Ready Mix packet, boil it & add the packet content. (1 readymix = 1 water) 2) Stir occasionally till it is cooked. (You may also add 1 tbsp ghee). 3) Garnish with finely chopped coriander and serve hot.
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