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Notes of cocoa and caramel with a touch of refreshing crispness on the finish
In other words
Sumatra Takengon is for you
it is grown in the highlands of northern Sumatra in the Malay Archipelago of Indonesia
full bodied straight varietal
Wachusett Blend Apparel Notes of cocoa and caramelThis blend was created for our local ski mountain, Mt. Wachusett. It is a blend of full Viennese roasts across the regions! Full bodied Sumatra Takengon from Indonesia, with a bit of crisp Costa Ricans for brightness and Kenya AA for sweetness. This blend is roasted to the Viennese level, which we find to be a wonderful tasting coffee for espresso. Its taste is typical of a Northern Italian espresso which is not overly roasted.
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