Taiwanese Plum Powder Ghee A few dashes add a

A few dashes add a savory zest to a huge variety of drinks and foods

tart and very thin in viscosity

which fits easily in the palm of your hand

And they all are special

This aging process gives the rice a firmer texture and allows it to better absorb flavors

Taiwanese Plum Powder Ghee A few dashes add a50 gram jar Taiwan The five flavors this plumb Plum Powder! The story of plum powder starts with the history of plums and the first domesticated plum Prunus mume or ume grown in China over two thousand years ago. Plums belong to the genus Prunus along with cherries, apricots and almonds. Plums have been cultivated for thousand of years, a species native to Europe, Asia and the Middle East. Plum trees are celebrated for their resilience and endurance,