Boutinot Cotes du Rhone Les Coteaux Port and Sweet Wine unfolding into a finish that's

unfolding into a finish that's subtly earthy

Hafod (pronounced Havod) is Welsh for summer pasture

herbal depth

recipe discovered and recreated by Alan Gray

If we get this right

Boutinot Cotes du Rhone Les Coteaux Port and Sweet Wine unfolding into a finish that'sEach year, exceptional parcels of Grenache and Syrah grapes from the best villages in the Cotes du Rhone are selected to make this wine. Deliciously smooth and rich with elegant red berry fruits, soft supple tannins and cherry fruit flavours. This pairs well with Hafod. The wine's spicy red fruit and smooth tannins perfectly balance the rich, nutty profile of this traditional cheddar.