Dewazakura Daiginjo "Mountain Cherry" Nagano And the most favorable and

And the most favorable and expensive specialty Daiginjo rice known as Yamadanishiki “turns to dust

with a touch of astringency

coupled with a full-bodied start and a middle mouth

this brew drinks with an elegant brashness

It’s not there

Dewazakura Daiginjo "Mountain Cherry" Nagano And the most favorable andThe nose on this special sake from an award winning brewery is plump with plum, berry, grape, peach, and floral elements. A perfect example of a wine drinkers sake good fruit tones balanced with a good acidity play. How can rice and water do this? Amazing dry and fruity qualities to this sake. Look for juicy flavors including honey, peach, pear, red apple, and fruit compote. Then there are dry flavors of apricot and steamed rice that balance out the