Balsamiele- Honey Vinegar (250 ml) sweetness and softness are the

sweetness and softness are the result of our careful work together with the use of high-quality ingredients

Ingredients: 66% olives

Ideal as dressing of beef and chicken meat

The mixture is then placed in wood barrels and left to mature for eight years

sweet and sour tasting liquid best used as a substitute for white wine vinegar

Balsamiele- Honey Vinegar (250 ml) sweetness and softness are theProduced in the Reggio Emilia province of Italy by Acetaia Dodi. Made from strictly Italian white grapes and acacia honey. A light colored liquid, with a balanced, fruity taste. Best used as a substitute for wine vinegar. Great for salads and vegetables. Acetaia Dodi Production Process: This product is produced according to the artisanal combination of concentrated must of white grapes, white wine vinegar, and acacia honey. The liquid is then aged in