Doughxpress TXM-15 300 / HR Production Manual Tortilla Dough Press exhaust-systems-1 Refrigeration System - Factory engineered

Refrigeration  System - Factory engineered

delicate vegetables

The forced convection increases productivity by re-circulating pre-heated air into toasting chamber

Available with heavier duty welded angles

Self-contained capillary tube system uses R290 hydrocarbon refrigerant to maintain cool temperatures

Doughxpress TXM-15 300 / HR Production Manual Tortilla Dough Press exhaust-systems-1 Refrigeration System - Factory engineeredThe 15"x15" dual heated platens can press, flatten, or par bake 2 4 tortillas in seconds. The heated platens help the dough flatten faster and easier, and they can also be used heat off for cold pressing. Both heat platens are optional Xylan coated for a non stick surface that is easy to clean. The top platen swings away for easy loading and unloading of dough. Temperature control can be set from off up to 400F. The heat indicating light will go off