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Carbonating
Attenuation: 69-74%
This yeast is an insane wort attenuator
The Gen 2 DigiBoil features two distinct updates that are not currently pictured in the primary images
A really easy-drinking
Enartis Ferm SB | Dry Champagne Yeast | Up to 15% | Neutral | Fast Fermenter itemID-69191 CarbonatingEnartisFerm SB offers the perfect balance of reliability and neutralitymaking it an indispensable tool for winemakers who demand consistent results and varietal integrity across diverse wine styles. Reliable, neutral yeast for sparkling and still wine production Ferments effectively at low temperatures EnartisFerm SB is a robust, neutral Saccharomyces cerevisiae bayanus yeast strain selected for its strong fermentation kinetics, high alcohol