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The juice is produced from six hours of skin maceration prior to pressing
the wine shows a prominent creaminess
and delightfully refreshing
used leather
Notes of red fruit
Domaine Andre & Mireille Tissot Cremant du Jura Rose Extra Brut NV Appellation | Brooklyn The juice is produced fromNow headed by the winerys second generation, Benedicte and Stephane Tissot produce 28 wines from 40 hectares, farmed organically, biodynamically and chemical free. This gorgeous blend of Pinot Noir, Poulsard, and Trousseau shows flavors of tart strawberries, white cherry, tangerine, and rose petals, leading to a zesty, lees influenced finish. This taut and dry wine makes for the perfect after work aperitif!
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