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Meets NSF4 performance standards for rethermalization and hot food holding equipment
and allows operators to drain and clean the cook vat
Shelves can be set-up to hold standard full size hotel pans
cleaning and materials suitable for contact with foods)
Program list/cycle counter
Bakers Pride P44S 24 Countertop Electric Double Deck Oven - 1Ph, 208V cooking-equipment-1 Meets NSF4 performance standards for7200 Watts in 208v or 220 240v 300 650F. Temperature range (149 343C). Electric 15 minute timer with continuous ring alarm and manual shut off. Two independently controlled cook baking chambers. Four hearth stone decks per oven with 3 1 4 (83mm) deck heights. All stainless steel exterior. Unitized, welded, aluminized steel interior. Fully insulated. 6 (1830mm) cord & plug.
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