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ASAHI SUPER DRY' was a revolutionary product in Japan that proposed the 'Karakuchi' taste and values of unprecedented beer
On the palate it is rich but mellow
The great aromas and generous fruit flavours of this Merlot will complement a wide range of meat and seafood dishes
Lighter in calories compared to the standard [yellow tail] Chardonnay
a Tutti Fruitti element and some soft oak touches too
Justin Girardin Bourgogne Pinot Noir Rouge 2022 90 Points Wine ASAHI SUPER DRY' was aSurface: 2. 25 hectares Average production: 49hl ha Age of vines: 50 years old Grape variety: Pinot Noir Ageing: French oak barrels Origin of wood: Allier and Vosges 50 % in oak (no new oak) 50% in tank Wine remained 15 months in barrels. Viticulture: Pruning style: Cordon de Royat and Guyot simple Manual harvest Green work (de budding, leaf thinning,) Triple sorting: in the vineyard (twice) and in the winery on sorting table Winemaking: Grapes are
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