Challenger BC Whole Cone El Dorado and bitter for centuries

and bitter for centuries

Canadian Grown Centennial Hops - Whole Cone

With its moderate alpha acid content

5% Beta Acids: 4

This variety is the perfect choice for a brewer looking to add a consistant bittering profile without overpowering the beer's flavour and aroma

Challenger BC Whole Cone El Dorado and bitter for centuriesCanadian Grown Challenger Hops Whole Cone In 1972, Wye College in the United Kingdom developed Challenger, a versatile hop variety by crossing the German hop Zattler with Northern Brewer. Challenger hops boast delightful floral and citrus flavors. They feature a moderate alpha acid range of 6 9%, making them ideal for both bittering and aroma. Brewing Applications Use Canadian Grown Challenger hops for traditional British ales and lagers. They also