Wild British Hake Fillet Portions Serving:S Daughters birthday lunch was a

Daughters birthday lunch was a great success"

How you've been using our wild turbot fillet steaks

wrap up the portion you want to save and pop into the freezer

famed for their oil content and richness

headless and hot smoked fish

Wild British Hake Fillet Portions Serving:S Daughters birthday lunch was aEach pack contains two skin on, boneless fillet portions Hake is perfect for pan frying with a bit of lemon and herb butter A 320g pack will make to main meals We typically get our hake from Cornwall or Scotland and fillet them in house, so it's all super fresh when it's frozen. The fillet portion cut is a beautiful tail end cut that's a little less thick than the fillet steaks, but has no less flavour. Since they're a little thinner, they're not the