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these beef shanks are absolutely perfect for slow cooked stewing cuts and Nihari
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These lamb koftas are delicious and easy to cook
Use an authentic chicken breast recipe
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Round Steak Weight:1kg these beef shanks are absolutelyRound steak is a lean, versatile cut of beef that comes from the hindquarters of a steer. It is a moderately tough cut of meat because it includes a lot of connective tissue and comes from a heavily exercised muscle. However, slowly cooking tough cuts with gentle, moist heat can tenderize the beef and make it a flavourful, affordable option. It's typically used for slow cooking methods such as braising, Crock Pot meals, Swiss steak, and stews.
US$ 51.00
US$ 29.50
US$ 52.00
US$ 19.95