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Chardonnay
Made in the tradition of quality Californian winemaking
spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey
The various Burgundy AOCs are classified from carefully delineated grand cru vineyards down to more non-specific regional appellations
The juicy palate has lovely
Martin Ray Russian River Sauvignon Blanc Hampton Water ChardonnayCalifornia Wines California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted Vitis vinifera vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junpero Serra planted California's first vineyard at Mission San Juan Capistrano. The state produces about
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