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and flavor that only Wagyu can offer
This burger delivers the bold flavors of Buffalo wings minus the mess and calories
Whether you're searing over high heat or slow-cooking to perfection
We went easy on the salt so you can apply generously with peace of mind
tender cut of beef that is resilient in a variety of cooking methods
Rock Harbour Sockeye Salmon Burgers Angus and flavor that only WagyuPack Size: 4x114g (454g) Ingredients: Sockeye salmon, Water, Carrots, Red peppers, Spinach, Canola oil, Onion, Salt, Carrageenan, Onion Powder, Spices and Herbs, Vinegar Powder, Garlic Powder, Spice extract. Preparation Instructions: Cook from FROZEN. Grill: Preheat grill to medium high heat and brush grill with oil. Place burgers on grill and cook for 3 4 minutes each side until cooked. Pan Fry: Preheat pan with 2 tbsp of oil. Place burgers in pan
US$ 184.12
US$ 184.12
US$ 184.12
US$ 184.12
US$ 184.12
US$ 190.47
US$ 184.12
US$ 184.12
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US$ 190.47
US$ 206.35
US$ 184.12
US$ 184.12